12 One-Ingredient Ways to Jazz Up Plain Yogurt — Tips from The Kitchn

A cup of yogurt is always an easy choice for a quick breakfast or snack, but after a while it starts to lose its sparkle. Sure, you can mix up the flavors and swap out Greek for Icelandic, but eventually you need more. Don’t just kick your cup-a-day habit completely — instead, look to easy one-ingredient upgrades that you may already have in your kitchen.

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