5 Mistakes to Avoid When Making Gougères — Tips from The Kitchn

(Image credit: Joe Lingeman)

Gougères are one of my favorite party tricks. A cheese puff made from the French pastry dough pâte à choux, these little bites are incredibly easy to eat. Mastering their preparation takes some know-how and some practice. To get you closer to puff perfection, here are five common gougères-making mistakes to avoid.

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