18 Side Dishes to Serve Alongside a Juicy Steak — Recipes from The Kitchn

window.ATGalleries = window.ATGalleries || {};
window.ATGalleries[50917] = {“id”:50917,”type”:”Slideshow”,”images”:[{“image_id”:”1fef2b40827b294de593c392721f8e2610ca2e69″,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-garlicky-roasted-broccoli-quick-side-dish-recipes-from-the-kitchn-199310\”\u003eGarlicky Roasted Broccoli\u003c/a\u003e”,”image”:{“id”:”1fef2b40827b294de593c392721f8e2610ca2e69″,”width”:2054,”height”:3000,”format”:”JPEG”,”created_by_id”:30,”updated_by_id”:null,”created_at”:”2014-01-20T17:43:08.243-05:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:30,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:null,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”52dda67c697ab029f100aba3″,”focus_z”:null}},{“image_id”:”852b79a01c53993294dc73fb068223111ac7fff4″,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-stovetop-brussels-sprouts-hash-with-crispy-sage-and-walnuts-225066\”\u003eStovetop Brussels Sprouts Hash with Crispy Sage \u0026amp; Walnuts\u003c/a\u003e”,”image”:{“id”:”852b79a01c53993294dc73fb068223111ac7fff4″,”width”:2333,”height”:3500,”format”:”JPEG”,”created_by_id”:504,”updated_by_id”:null,”created_at”:”2015-11-21T13:19:48.201-05:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:535,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:”Brussels Sprout Hash.jpg”,”alt_text”:””,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”5650b5ad2a099a4b590055ee”,”focus_z”:null}},{“image_id”:”f3f39fdbeca5566f1b4e1274b6aa2b865e976432″,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-modern-green-bean-casserole-14847\”\u003eModern Green Bean Casserole\u003c/a\u003e”,”image”:{“id”:”f3f39fdbeca5566f1b4e1274b6aa2b865e976432″,”width”:3648,”height”:5472,”format”:”JPEG”,”created_by_id”:465,”updated_by_id”:30,”created_at”:”2015-11-13T18:17:55.139-05:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:465,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:”modern-green-bean-casserole1.jpg”,”alt_text”:”Modern Green Bean Casserole”,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”56466fa2dbfa3f11c300049b”,”focus_z”:null}},{“image_id”:”9409ab9898f2d322039c98556a03d4b8e5110639″,”caption”:”\u003ca href=\”http://www.thekitchn.com/how-to-make-glazed-carrots-225510\”\u003eHow to Make Glazed Carrots\u003c/a\u003e”,”image”:{“id”:”9409ab9898f2d322039c98556a03d4b8e5110639″,”width”:3648,”height”:5472,”format”:”JPEG”,”created_by_id”:465,”updated_by_id”:null,”created_at”:”2015-11-09T09:21:57.743-05:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:465,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:”HT-Glazed-Carrots10.jpg”,”alt_text”:”How To Make Glazed Carrots”,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”5640ac05dbfa3f09cf0000c2″,”focus_z”:null}},{“image_id”:”8613f6f4e075641d57d8149d485c3c17b9e12bdc”,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-braised-radishes-with-shallots-bacon-recipes-from-the-kitchn-48969\”\u003eBraised Radishes with Shallots \u0026amp; Bacon\u003c/a\u003e”,”image”:{“id”:”8613f6f4e075641d57d8149d485c3c17b9e12bdc”,”width”:1987,”height”:3000,”format”:”JPEG”,”created_by_id”:30,”updated_by_id”:null,”created_at”:”2015-06-04T00:12:24.982-04:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:30,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:”Radishes–2.jpg”,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”556fd028697ab03bf100010d”,”focus_z”:null}},{“image_id”:”ecc8c57c4e045b4f34231b2bfe889ed5c82a880f”,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-harissa-roasted-green-beans-side-dish-recipes-from-the-kitchn-211339\”\u003eRoasted Green Beans with Harissa\u003c/a\u003e”,”image”:{“id”:”ecc8c57c4e045b4f34231b2bfe889ed5c82a880f”,”width”:3168,”height”:4752,”format”:”JPEG”,”created_by_id”:465,”updated_by_id”:null,”created_at”:”2014-10-06T22:03:19.889-04:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:465,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:”harissa-roasted-green-beans1.jpg”,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”543349e7dbfa3f03d800adff”,”focus_z”:null}},{“image_id”:”27cdcba7f2280003a7b4f421b40966ffe21b9198″,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-kale-and-potato-gratin-side-dish-recipes-from-the-kitchn-63094\”\u003eKale \u0026amp; Potato Gratin\u003c/a\u003e”,”image”:{“id”:”27cdcba7f2280003a7b4f421b40966ffe21b9198″,”width”:2000,”height”:3000,”format”:”JPEG”,”created_by_id”:8,”updated_by_id”:null,”created_at”:”2014-09-24T16:28:13.282-04:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:8,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:”2014-9-24_kale-potato-gratin-final-1.jpg”,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”5423295c2a099a3ca00034b4″,”focus_z”:null}},{“image_id”:”6cb98b408f8fb3b11a99b02fb1ff8c17a20e91eb”,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-braised-fennel-and-shallots-recipes-from-the-kitchn-202766\”\u003eBraised Fennel \u0026amp; Shallots\u003c/a\u003e”,”image”:{“id”:”6cb98b408f8fb3b11a99b02fb1ff8c17a20e91eb”,”width”:4000,”height”:6016,”format”:”JPEG”,”created_by_id”:455,”updated_by_id”:null,”created_at”:”2014-04-23T14:06:32.097-04:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:455,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:null,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”53580127dbfa3f59f301585d”,”focus_z”:null}},{“image_id”:”83959c6606d65d58af1a5ac1ef3ca89eaa685905″,”caption”:”\u003ca href=\”http://www.thekitchn.com/thanksgiving-recipe-whipped-cauliflower-with-creme-fraiche-recipes-from-the-kitchn-197561\”\u003eWhipped Cauliflower with Crème Fraîche\u003c/a\u003e”,”image”:{“id”:”83959c6606d65d58af1a5ac1ef3ca89eaa685905″,”width”:2000,”height”:1858,”format”:”JPEG”,”created_by_id”:218,”updated_by_id”:null,”created_at”:”2013-11-22T16:56:51.993-05:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:218,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:null,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”528fd2d9697ab024fa007527″,”focus_z”:null}},{“image_id”:”59a97fc8b5f73f4e4a66722b10d9fcbf632a836c”,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-potato-squash-goat-cheese-gratin-90647\”\u003ePotato, Squash, \u0026amp; Goat Cheese Gratin\u003c/a\u003e”,”image”:{“id”:”59a97fc8b5f73f4e4a66722b10d9fcbf632a836c”,”width”:800,”height”:980,”format”:”JPEG”,”created_by_id”:68,”updated_by_id”:65,”created_at”:”2013-10-08T16:25:34.597-04:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:30,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:null,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”52546a3edbfa3f0f57004d3e”,”focus_z”:null}},{“image_id”:”4ebb974e1131eca196e0ffe7d2a0e5edb4666732″,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-roasted-rutabaga-in-brown-butter-side-dish-recipes-from-the-kitchn-215695\”\u003eRoasted Rutabaga with Brown Butter\u003c/a\u003e”,”image”:{“id”:”4ebb974e1131eca196e0ffe7d2a0e5edb4666732″,”width”:2143,”height”:3000,”format”:”JPEG”,”created_by_id”:30,”updated_by_id”:65,”created_at”:”2015-02-01T21:54:16.802-05:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:30,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:”01-Rutabaga-2103.jpg”,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”54cee6d7dbfa3f6c9d023fac”,”focus_z”:null}},{“image_id”:”fae786b0435fb9b7608ff37ed254805a84ccd7a5″,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-arugula-pear-and-blue-cheese-salad-with-warm-vinaigrette-salad-recipes-from-the-kitchn-26054\”\u003eArugula, Pear, \u0026amp; Blue Cheese Salad with Warm Vinaigrette\u003c/a\u003e”,”image”:{“id”:”fae786b0435fb9b7608ff37ed254805a84ccd7a5″,”width”:3648,”height”:5472,”format”:”JPEG”,”created_by_id”:465,”updated_by_id”:null,”created_at”:”2015-03-02T13:59:17.776-05:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:465,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:”arugula-pear-salad1.jpg”,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”54f4b305697ab068f20008d6″,”focus_z”:null}},{“image_id”:”78038b10340ba0ca886837de32ac277560369a98″,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-rosemary-roasted-potatoes-side-dish-recipes-from-the-kitchn-46732\”\u003eRosemary Roasted Potatoes\u003c/a\u003e”,”image”:{“id”:”78038b10340ba0ca886837de32ac277560369a98″,”width”:2318,”height”:3000,”format”:”JPEG”,”created_by_id”:30,”updated_by_id”:null,”created_at”:”2014-10-29T08:37:44.755-04:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:65,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:”01-Potatoes-.jpg”,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”5450df96dbfa3f1c03002462″,”focus_z”:null}},{“image_id”:”2932952ac1fd03e961a567aa1af31fe7373d6aa2″,”caption”:”\u003ca href=\”http://www.thekitchn.com/balsamic-glazed-pearl-onions-177845\”\u003eBalsamic-Glazed Pearl Onions\u003c/a\u003e\r\n \u003c/p\u003e”,”image”:{“id”:”2932952ac1fd03e961a567aa1af31fe7373d6aa2″,”width”:540,”height”:540,”format”:”JPEG”,”created_by_id”:218,”updated_by_id”:477,”created_at”:”2012-09-28T11:33:28.000-04:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:218,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:null,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”5069cc12d9127e30e40006d9″,”focus_z”:null}},{“image_id”:”48829b07a4fb9fd3571433e35291111f65277a8c”,”caption”:”\u003ca href=\”http://www.thekitchn.com/spring-salad-recipe-asparagus-147052\”\u003eAsparagus Ribbons\u003c/a\u003e”,”image”:{“id”:”48829b07a4fb9fd3571433e35291111f65277a8c”,”width”:540,”height”:500,”format”:”JPEG”,”created_by_id”:83,”updated_by_id”:30,”created_at”:”2011-05-18T11:26:05.000-04:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:83,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:null,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”506af9dad9127e31040014f8″,”focus_z”:null}},{“image_id”:”7f722903076eab01724d9e79496c5d75e7d30bb4″,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-new-potatoes-with-herbs-and-anchovy-butter-recipes-from-the-kitchn-187187\”\u003eNew Potatoes with Herbs and Anchovy Butter\u003c/a\u003e”,”image”:{“id”:”7f722903076eab01724d9e79496c5d75e7d30bb4″,”width”:1600,”height”:1900,”format”:”JPEG”,”created_by_id”:205,”updated_by_id”:477,”created_at”:”2013-10-09T10:56:33.229-04:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:205,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:null,”alt_text”:”Recipe: New Potatoes with Herbs and Anchovy Butter”,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”5158a03ffb04d672e80043c8″,”focus_z”:null}},{“image_id”:”e42d2b5a25a37ed3b44752d34d86b2b776213268″,”caption”:”\u003ca href=\”http://www.thekitchn.com/recipe-for-any-meal-mushrooms-on-toast-177630\”\u003eMushrooms on Toast\u003c/a\u003e”,”image”:{“id”:”e42d2b5a25a37ed3b44752d34d86b2b776213268″,”width”:540,”height”:463,”format”:”JPEG”,”created_by_id”:63,”updated_by_id”:477,”created_at”:”2012-09-25T12:30:45.000-04:00″,”updated_at”:”2016-08-17T17:06:45.137-04:00″,”credit_style”:”author”,”credit_author_id”:63,”credit_name”:””,”credit_url”:””,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:null,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:”506b1b0dd9127e30ea001742″,”focus_z”:null}},{“image_id”:”7a812cf2c59b0017e29e3218256c184a06bce85e”,”caption”:”\u003ca href=\”http://www.thekitchn.com/how-to-make-baked-sweet-potato-fries-241843\”\u003eHow To Make Crispy Baked Sweet Potato Fries\u003c/a\u003e”,”image”:{“id”:”7a812cf2c59b0017e29e3218256c184a06bce85e”,”width”:5760,”height”:3840,”format”:”JPEG”,”created_by_id”:757,”updated_by_id”:null,”created_at”:”2017-02-19T00:05:37.793-05:00″,”updated_at”:”2017-02-19T00:05:37.793-05:00″,”credit_style”:”external”,”credit_author_id”:757,”credit_name”:”Lauren Volo”,”credit_url”:”http://www.laurenvolo.com”,”credit_email”:””,”credit_custom”:””,”credit_license”:””,”credit_linked_post_id”:null,”focus_x”:null,”focus_y”:null,”filename”:”HT_SweetPotatoFries_38333_.jpg”,”alt_text”:null,”exclude_from_color_search”:false,”crop”:null,”ancestor”:null,”focus_z”:null}}]};

Once you’ve mastered the art of cooking the perfect steak in the oven, you can start to think about finding your perfect seasonal side dish. There are so many options available, but only certain sides are worthy of sharing your plate with a steak.

Start with this list of 18 mouth-watering options. We guarantee you’ll find something that fits your taste.

READ MORE »

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s