You’ve heard us extol the virtues of a well-seasoned cast iron pan. A cast iron pan is versatile, lasts forever, and cooks everything from steaks to eggs to steak and eggs like a pro. That said, cast iron pans also require a specific kind of upkeep. It can feel overwhelming — enough to make you want to throw in the towel and just use non-stick pans exclusively!
Don’t do it: Listen to us (and countless generations of grandmothers who came before us) and get yourself a cast iron pan, and then buy this Amagabeli Cast Iron Cleaner for only $13 on Amazon to keep that skillet in tip-top shape.