Recipe: Farmers Market Salad — Farmers Market Suppers

Make sure you add “salad night” to this week’s meal plan, because no matter what you bring home from the farmers market, this summery take on a classic Cobb will be your new favorite. Fill your bowl with leafy greens and then cover them with a blanket of seasonal veggies, a hard-boiled egg, some crumbled bacon and blue cheese, and an herb-filled white wine vinaigrette.

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