Fancy Toast Isn’t a New Trend. The Danes Invented It 200 Years Ago. — On Trend

It certainly feels as though we’ve reached peak toast mania. Avocado toast was the center of about a thousand think pieces on millennials this year, and you can’t open a trendy brunch menu without spying a jam- and ricotta-topped toast. While we might be newly hooked on toast, its roots stretch back much further than our Instagram feeds suggest. Toast has been a staple of Scandinavian cuisine for 200 years.

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