Recipe: Ham Welsh Rarebit — Lunch Recipes from The Kitchn

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If you haven’t already heard of it, let me introduce you to a non-traditional sandwich that is well worth adding to your repertoire: Welsh Rarebit. This classic British dish is made of toasted bread covered in a fondue-like sauce of melted cheese and dark ale, and we’ve taken the liberty of adding a few slices of ham to it too.

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